Fruits, flowers, roots and herbs are used in the foods, drinks and medicines of just about every culture. Mild-tasting infusions of wild herbs and flowers are often served before a tea ceremony to cleanse the palate and the soul before the tea is served. Our award-winning blends integrate the world's culinary and folk traditions with contemporary taste, gourmet spirit and expert blending techniques. They do not contain any tea leaves but are formulated to be prepared like a tea. Fezziwig's botanical blends offer a wide range of 100% natural flavors and are hand-crafted in small batches using only the purest ingredients without any chemicals or buzzword extracts. Our botanical blends represent the highest level of quality, freshness and artisan skill.